Category Archives: Work

Perhaps France For Now?

There are days when we can barely believe that it has been 14 months since we left Australia to live and work in Europe on our ‘Grand Adventure’ that was meant to last for a mere 6 months. As I edit photos for my various stock agencies, it is a bit startling to comprehend that some of the images from England, Scotland, and the Netherlands are either a full year old or very nearly there.

Living out of a set of suitcases and snap-lid containers, packing and unpacking every few weeks — well, let’s just be truthful and say that it is getting more than a little tiresome on occasion. For several months now we have been acknowledging a growing sense of travel fatigue. And it never fails that when you need one particular item of clothing, it’s always right at the bottom (or even worse, in the middle!) of those two practically-body-bag sized suitcases that came with us from Oz.

We carry rather a lot of technical gear too — computers and multiple cameras, lenses, 3 back-up drives, a printer, and more — much more. So all of that needs to go into separate bags that go in and out of the van every time we arrive and depart. And did I mention the basic household items and cooking supplies?

Each time we leave, it takes us several hours on the day prior to departure to get organised and go through the checklist as we repack. Then on the day of departure it takes approximately 2 hours for the darling Mark to repack the van so that it all fits into the back like puzzle pieces. Guess what? We are both tired for an overlapping day each and every time we change locations!
 

Checklist and paperwork for getting a Carte du Sejour -- a French residency card


 
We just need to stop for awhile — and we are completely uncertain if this is the final stopping place (country-wise), but FOR NOW we’ve decided to give France a try. The photo above is my checklist from the Prefecture in St. Lo and my paperwork. I am getting my residency card for France — the Carte du Sejour. Mark doesn’t require any of this since he’s already an EU citizen by holding a British passport.

The plan (which, to be truthful, is always in flow!) is to wait here in Normandy for a few more weeks until the laminated card comes back from the government offices in St. Lo. When we went into the offices yesterday to inquire about the time, they told us that it would take at least another 15 days and I have to come pick it up in person since they won’t send it in the post. Today Mark is in Coutances getting his Auto-Entrepreneur paperwork done so he can work as a freelance artisan here in France.

Once we have all of the paperwork in hand, we’ll go down to the south of France for a much shorter time than originally planned, and then go on to Italy for awhile. And after that? It’s likely to be either a trip to the USA to visit family or, if our schedules don’t line up, looking for an apartment to rent here in France for at least 6 months and finding some renovating or building work for Mark. I really need to get stuck into the editing work for several uninterrupted months since there is that big a backlog!

The idea of completely unpacking and seeing ALL of our clothing for the first time in 6 months is rather thrilling, too!
 

Writing and editing in my pajamas


 
Now, while the house is quiet and Mark is out, I’m going see just how much I can get accomplished in the next few hours. Feet up, MacBook on my lap, good internet connection — life is good. But it will be even better once the key that opens the front door goes into our OWN little home — no matter how long we live there!

UPDATE

Oh my — not going quite a smoothly as expected. Mark has to show the registration office here in France some paperwork indicating that he had a business in Australia and that he was in business for himself for over 3 years. Well we certainly do have all of that paperwork, but it’s in a box in storage in Australia! Who in the world would think to travel overseas with your former business paperwork with you?

I’ll keep you posted as I try to determine how to get the Australian government paperwork that we need. Sheesh! Another time-wasting challenge that I really don’t need! There goes my productive work day. (sigh!)

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Photo Of The Day: Former Russian Soldiers Making A Living

Peruvian pan pipe music wafting through an open air mall in Australia or Europe? Classical music being played by soloists in the subways, tubes, and metros worldwide? Flamenco guitarists or Celtic musicians at weekend markets? Jazz musicians in New Orleans or Chicago? We’ve seen them all in various places around the globe.

But we had not expected to see former soldiers from the USSR making a living by busking — singing for donations — and selling their self-recorded music cds of Russian military and folk music. That truly was a first!

The picture below is of those singers in the huge plaza in front of the Frauenkirche Cathedral in Dresden, Germany. It was interesting and yes, I tossed a few euro into their hat since I was taking photos. But I don’t think it was a set of music I would have wanted to take home.
 

Former Russian Military Singers Busking in Dresden, Germany


 

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WordPress and Bluehost Nightmares

Honestly, just when you think it’s fine to feel safe and comfortable about how well your website has been running, along comes a series of updates that causes utter chaos.

This post may or may not even show up online. I had a really long and thoughtful post that never appeared and has gone into cyberspace limbo. And the techie folks at both sites are less than helpful right now.

Fingers crossed that I might get an answer before they all go on holiday this weekend!

And might I just add —- aaarrrggghhh!!!

UPDATE (at 5 AM!)
Whatever wee ghostie-in-the-machine-thingies were at play tonight — all night — the posts have finally appeared after a SIX hour delay. Not sure how ‘grateful’ I am for those kinds of delays. (sigh!) Ah well — it’s resolved one way or the other.

Fire In The Night In France

Les Pompiers arrived before midnight — 3 large firetrucks and 2 smaller vans — with approximately 18-24 firemen and 2 gendarmes. Such a frightening event on the night of Solstice and it could have had an even more devastating results. Thank heavens for their prompt response.
 

Firemen on the job in Moyon, France


 
We are in Normandy right now staying in one of the two stone gites (cottages) that the owner Polly has created out of old stone barns on the property. Polly and her two young daughters are across the Channel in England and we have been looking after her 2 dogs, 3 cats, and the cluster of buildings.

Shortly after 11:30 PM last night, we went upstairs to bed and Mark was already deeply asleep as I slid under the duvet. But something was wrong. I had gone to bed feeling quite uneasy after thinking I heard someone crunching around on the gravel outside. I realise now that what I had heard was the crackling as the fire took hold. And I can just about pinpoint when the fire really gained momentum because a few minutes after 11 PM, the wifi went off here in our gite. The power stayed on in the gites and the barn next door because we are on a separate power box, but the wifi was being broadcast from the big house.

I was just about to put my earplugs in and go to sleep when something made me hesitate. I held my breath and listened intently and within a minute I heard several loud booms. I shook Mark again and again quite briskly to rouse him from that deep slumber and told him that I thought someone was breaking into the gite next door. He listened as we both heard another loud boom and his feet hit the floor, he quickly slipped into his clothes, and I told him to be very, very careful. I put my robe and slippers on and was part of the way down the stairs when he came storming back through the door screaming, “The big house is on fire!”

I raced out after him into the pitch black night and as soon as I came around the corner of the large stone house, I could see an eerie orange glow lighting up the night. I stood there in the dark sobbing angrily because my British-based mobile phone wouldn’t go through to the fire department as Mark ran across the field to the farmer’s house on the next property, pounded on the door, and somehow communicated to the couple that the house was on fire and they needed to call the fire department. The wife understood what he was saying because, blessedly, she spoke a tiny bit of English.

As Mark was cutting back across the fields between the properties, he stumbled into an electrical fence and got a strong jolt. So he is dreadfully sore and aching today. And I abruptly stopped crying, ran back into the gite and upstairs, threw on some clothes, and began packing our rather large quantity of cameras, electronics and clothing in case the fire jumped the roof and our gite became engulfed in flames. Then we both went outside and stood with the neighbours, waiting for what seemed like a very long time before the first response crew arrived, and then watching the blue lights coming down the road, the courtyard fill with large red trucks, and men begin unfolding water hoses and spraying the house with soap saturated water.
 

Firemen tearing out the burning roof rafters


 

Firemen cutting out roof rafters with chainsaw whilst dousing roof with water


 
The wonderful farmer and his wife from next door bundled up in warm jackets and brought over coffee, plastic cups, and cubes of sugar to serve the firemen. We went into the gite, figured out how to use the drip coffeemaker since we normally use a stove-top Italian coffee maker for our own daily use, and we took a second pot of coffee and a bottle of milk outside for top-ups for les pompiers.
 

Neighbours with coffee for the firemen


 
It was almost 3 in the morning before the wonderfully efficient firemen finished their last walk through of the house, rolled up their hoses, and went home to their own warm beds. We are so grateful for their prompt response and their thoroughness in staying until every last place, both upstairs and downstairs and inside and outside, had been checked and rechecked. Mark asked if they were all volunteers and the farmer’s wife said yes — they were. How astonishing to see such a large turnout on that winter night from men who gave freely of their time and effort because they felt compelled to give back to their own community.
 

Exhausted firemen rolling up the hoses just before 3 AM


 
Here are shots of the damage that I took a couple of hours ago. We have heard from the firemen that the fire was within inches — INCHES — of entering the main house. It’s a huge place with lots of very flammable timber beams and it would have raced through there at lightening speed.
 

Burned out storeroom and collapsed roofline


 

The gutted storeroom & garage directly attached to the house


 
We are feeling quite shaky today, rather fragile to be truthful, but oh so grateful that we were here. The house would have burned to the ground if no one had called it in — and the farmer’s wife told me that they were watching television and had the volume on so high that they never even heard the sound of the crackling timber and the exploding bottles of champagne and chutney.

The fire chief told me that even a few more minutes would have meant that they couldn’t save the house since the storeroom and the garage were hard up against the main body of the house. And thank god/goddess/universe/whatever that the HUGE gas tank on the other side of the garage didn’t explode from the heat and flames! Mark said that when one of the firemen saw it, he looked quite startled and told Mark to move away quickly.

Just minutes before the firemen arrived last night, I briefly stepped inside the entry hall since I knew that the dogs were outside and Mark had safely locked them in the other gite. But as I peered into the smoke filled hallway to see if any of the cats were there, I looked to the left and the pet door was glowing with a bright orange light behind it from the roaring flames on the other side. It made me go weak at the knees momentarily and I hastily went back outside. The pet door melted and is completely missing and we are completely agog that the flames didn’t get sucked into the house.
 

Pet door where flames could have been sucked into the house -- but weren't!


 
These shots below show you just how large and lovely the main house is. And in the second photo you can see the yet-to-be-rendered side wall of our gite with that vulnerable timber in the upper section. All of that would have been awash in flames quite quickly if the main house had caught fire, so I was quite correct to begin packing in case we needed to make a speedy exit.
 

Polly's house -- still intact


 

Front view of Polly's house with vulnerable gite end visible


 
We laugh rather often about my ‘beagle senses’ of smell and hearing and I know that it is sometimes annoying when I hear things or smell things that no one else notices until I point them out. This was an instance where I was thrilled to have both heightened physical senses and a strong psychic sense that had been telling me for days that something was not quite right.

The house is intact even if it smells eerily of smoke and all 3 cats and 2 dogs are alive and well.

Blessings abound — and we are grateful!

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Head Down and Hammering Away

Head down and hammering away has a dual meaning this week. I’ve been head down and hammering away on the keyboard as I worked and head down as the rain and ice hammered away each time I left the house. Thus, I haven’t had much spare time during the last week and my apologies for the lack of posts. But between moving from the beach house in Brehal to a charming stone cottage in Moyon a few days ago and my other ‘tasks’ — it would appear that I’ve been remiss in posting online.

The rain here in Normandy has been a daily event for over two full weeks. This precipitation might be making the farmers and the people who monitor the levels of the aquifers thrilled, but it has spoiled any chance that I’ve had for splendid daytime photographs in this most charming part of France. Atmospheric photos of glossy-rainy reflections are one thing, but exposing my Nikons to gale force winds and horizontal rain mixed with chunky hail is quite another thing altogether!

I’ve managed to get in some good writing time this week on the new travel book though, so yes, progress of some kind has been made even if there is no photo documentation of that. And I’m researching the idea of producing this next book only in e-book format instead of the traditional print version plus e-book. Now that Kindles and iPads are so popular, it seems like a logical next step.

I’ll post more information about the book as it unfolds. And have a happy lead-up-to-Christmas week, everyone!

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Photo Of The Day: The Furniture Maker

In the midst of our travels, I always try to keep an eye open for interesting signs or clever advertising. This unique sign contains a man working with a wood plane and advertises a furniture maker in the old quarter of Bayeux in Normandy, France. I love the simplicity and almost cartoon-like quality of it. But it instantly tells any observer what goes on in that building. Brilliant!
 

Furniture maker sign in Bayeux in Normandy, France


 

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Abundantly Awash In Normandy Apples

Apples — we have an abundance of organic apples here at the house in Normandy where we are house sitting and child sitting for friends while they are in England at a conference.

It’s been remarkable to see how the apple processing in our mini production line has sped up each day as we got into the groove of peeling (with Mark’s expert assistance!), coring, chopping, and stirring-stirring-stirring.
 

Peeling and chopping apples in Normandy, France


 
Yesterday we did all of the peeling by hand since I was having problems with the mechanical peeler. And Mark certainly did come in handy when he saw how slowly I was going!
 

Peeling apples for chutney and compote in Normandy, France


 
But the most successful (and speedy!) method has been to use the small red metal mechanical peeler as seen in the video below.
 

 
Memories of canning and bottling and bread baking when my children were small have come drifting to the surface and the juggling of hot sterilised jars is now back to being second nature.

But I’d honestly forgotten how much fruit it takes to simmer down into a comparably tiny amount of final product. So I moaned a bit when I saw how few jars were created after the first on-my-feet-all-day of kitchen work. An entire afternoon and evening and only SEVEN jars???
 

Finished jars of apple chutney and compote


 
But oh my — the fragrance of apple chutney and apple compote bubbling away for hours!

Off to a new part of Normandy in a few days. Keep coming back to read about new adventures in living on the road!
 

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